Sunday Seitan Roast

                  Sunday Seitan Roast


Ingredients:
2 cups gluten flour
1/2 cup nutritional yeast
2 tsp. Onion Powder
2 Tb Soy sauce
5 Cups of Vegetable or No-Chicken Broth
1/2 small diced onion
1 garlic clove
Fresh or dried rosemary, thyme, etc
4 Chopped Carrots
1 lb. new or red skin potatoes


I used this recipe/video for the seitan roast. I just added the carrots, and potatoes to make it more of a Sunday meal roast : ) Super delicious and comforting.
VIDEO

If you don't feel like watching:
Preparation:
1. Mix gluten flour, nutritional yeast, onion powder together.
2. Add 2 Tb soy sauce and 1 cup broth. Mix with a wooden smooth. If too sticky, add a little more flour. Mine was perfect.
3. Knead a little, then shape into a loaf or two. (or whatever shape you like)
4. Put into dutch oven with 4 cups broth, onions, garlic, herbs, potatoes and carrots. Bring to boil, then reduce to simmer for 35 minutes.
4. Take pot off of stove and cool slightly before slicing. Serve with carrots and potatoes. Spoon over broth or make some gravy.